Our breaded chicken tenderloins served with fries and ranch dipping sauce
Appetizers
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Blackened chicken, roasted red peppers, onions, with mixed cheeses and served with our Cadillac ranch salsa and sour cream
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Cadillac ranch chili, our special blend of cheeses, jalapenos, tomatoes, green onions, salsa and sour cream top tri-color tortilla chips.
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A Cadillac ranch favorite. Blackened tilapia served over four mini tortillas. Finished with shredded cheese, lime-cilantro cabbage, tomatoes and chipotle ranch drizzle.
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Boneless chicken wings tossed in your choice of sauce: Cadillac Style, BBQ, Spicy BBQ, Buffalo, Sweet Chili or Old Bay.
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A sky high tower of sweet onion rings served with ranch and chipotle dipping sauce.
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Jumbo chicken wings tossed in your choice of sauce: Cadillac Style, BBQ, Spicy BBQ, Buffalo, Sweet Chilior Old Bay.
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Slow-cooked, pulled pork loin over mini tortillas and topped with shredded cheese, lime-cilantro cabbage, tomatoes and a chipotle ranch drizzle.
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Sesame crusted, thinly sliced Ahi tuna seared rare and topped with a soy ginger glaze with fresh baby spinach tossed in wasabi vinaigrette.
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Hand-cut, loaded fries layered with melted cheddar and bacon, topped with scallions and served with a side of ranch and sour cream.
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Three miniature Angus beef burgers with melted American cheese on toasted dinner rolls. topped with crispy onion straws, tomatoes, pickles and served with fries.
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We fry thinly sliced potatoes and serve them with our garlic cream sauce and bleu cheese crumbles and top it all with scallions and a balsamic drizzle.
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Three miniature BBQ pork sandwiches topped with onion straws and a pickle on toasted dinner rolls with fries.
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Spinach and artichokes baked with a four-cheese blend with crispy flatbread for dipping. Add crab.
Brunch Menu
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Large, fluffy, three egg omelet stuffed with shaved prime rib, peppers, sautéed onions, mushrooms and shredded cheddar cheese. Served with hash browns and fruit.